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We're First Crack Coffee Indonesia

Our Company Profile


We're First Crack Coffee Indonesia

Our Company Profile

From the Farm to the table, here at First Crack Coffee, we are always striving for perfection.

From Indonesia to The World, we are dedicated to educate and to bring the Indonesian Coffee to be the best Coffee in the World


Roastery - Academy - Cafe

We believe the pursuit of coffee perfection includes educating ourselves, our partners, and our customers about the coffee supply chain and the best methods of preparation.

Best Beans, Best Barista, and Best Match that's our value to make a perfect coffee. That's why we provide the best coffee education Coffee Skills Program, and we are very selective and do a direct trading to find the best bean that will be roast by our Master and Brew by our best train Barista.


  • Commited to serve best of the best coffee (Beans & Drinks)
  • Innovation through unique products
  • Educating market about Specialty Coffee & Indonesian Coffee
  • Showcase of plantation in Toraja & all First Crack Coffee CSA Project
  • Be a healty business; generating positive net cashflow, grow & sustainable

OUR Co-Founder & Master Roaster


Evani Jesslyn

SCA Coffee Skills Program, Q-Grader anda Master Roasting of First Crack Coffee, travel long distance to visit all farms and cooperatives in Indonesia from Sumatra to Papua to directly of the origins, to understand the surrounded environment of the coffee plants that gives particular taste notes, and to see the hard work of the farmers. In addition to our continuous persuit for sourcing better tasting coggees, Evani, with her deep knowledge and vast experience in coffee world, eagerly wants to share her knowledge and  experiences with the farmers.

She is very optimistic if the coffee farmes could elevate their skill on planting and processing coffee, they can receive better price for their harvest and thus increase their welfare.

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